The Matchbox® Oven
Cooks a full & varied menu better, faster, easier.
Matchbox Features No Other Oven Can Match
No Extraction Required
- Ovention's revolutionary closed cooking system perfoms 10 times better than the required UL grease emissions standard
- The doors are only opened when food is entering or exiting the oven
Ultimate Temperature Control
- With FlexTemp™, increase or decrease temperature by 50°F degrees from one item to the next
Intuitive One-Touch Display
- 2 cooking surfaces that automatically load at the tap of a touchpad
- Auto unload to prevent overcooking
- USB menu upload capability
Superior Cooking Control
- Revolutionary Precision Impingement™ that allows you to control time, temperature and independent blower speeds for every item
- Up to 1000 pre-programmed cook settings
- No microwaves
- Stage the cooking process for superior quality
Drastically Reduced Energy Costs
- Unique "End Cap" system minimizes hot air escape from cavity
- Reduced oven energy consumption
- Reduced air extraction / HVAC costs
Smaller Kitchen Footprint
- One oven bakes, broils, cooks, grills, roasts
The Matchbox® 360 Oven
Cooks a full & varied menu better, faster, easier.
No Extraction Required
- Ovention's family of precision impingement technology delivers enhanced performance without the need of ventilation
- The cooking cavity is open only when food is entering or exiting the oven
Ultimate Temperature Control
- With FlexTemp™, increase or decrease temperature by 25°F degrees from one item to the next
Intuitive One-Touch Display
- 2 cooking surfaces that automatically load at the tap of a touchpad
- Auto unload to prevent overcooking
- USB menu upload capability
Superior Cooking Control
- Revolutionary Precision Impingement™ that allows you to control time, temperature and independent blower speeds for every item
- Up to 600 pre-programmed cook settings
- No microwaves
- Stage the cooking process for superior quality
Drastically Reduced Energy Costs
- Unique rotating cook cavity system minimizes hot air escape
- Reduced oven energy consumption
- Reduced air extraction / HVAC costs
Smaller Kitchen Footprint
- One oven bakes, broils, cooks, grills, roasts